Thursday, November 10, 2011
Vegan French Toast
My disclaimer is this, if you dislike bananas you aren't going to like this very much.
However, I love bananas. LOVE them. And, I love this French toast.
It could not be any easier -
Mash your banana up with non-dairy milk of choice. I used coconut.
Add in some cinnamon, or orange juice... whatever you want to make your toast YOUR toast!
Dip the vegan bread into the banana/milk/cinnamon mixture - toss in a preheated pan (or on a griddle, if you are lucky enough to have one) and fry as you would normal French toast.
I slapped some Coconut butter and pure maple syrup on mine - and it was totally delish, as well as uber filling.
(Note: I used Deland Bakery Millet Zucchini Bread)
Posted by ~ Kris ~ at 7:50 AM